Chef de Partie - Tinos

The new Odera Tinos Autograph Collection hotel, with a capacity of 77 rooms (2 restaurants, 3 bars, a spa, a conference center with a capacity of 120 people and a beach), in collaboration with the award-winning chef Dimitris Skarmoutsos, is looking for a potential partner for the 2025 season: Chef de Partie Required qualifications - skills Culinary Arts School graduate At least 2-3 years of experience years in a similar position in 4/5 star boutique hotels and/or luxury restaurants Characteristics of composure and resilience in stressful situations Knowledge of English Our company offers: competitive salaries depending on qualifications quality living conditions and food excellent working environment training by chef Dimitris Skarmoutsos and the development team