Pastry Chef A' - Messonghi
Job Highlights
Full Time
Employment TypeMessonghi Greece
Location2 weeks, 2 days
PostedInternational Applicants Welcome
Potential Work Permit Opportunity
This position may be open to international candidates with appropriate qualifications. Contact the employer for visa sponsorship details.
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Job Description
Pioneering for the last 45 years, the Mitsis Group is the largest privately owned hotel chain in Greece, guided by its customer-centric philosophy, family care and authentic Greek identity. With 24 hotels, 8,000 rooms and over 5,000 employees in 9 destinations across Greece namely Athens, Piraeus, Corfu, Crete, Kamena Vourla, Kos, Rhodes, Santorini and Halkidiki, the Group offers a rich mix of hospitality with exceptional services, unique locations, impeccable facilities, sophisticated gastronomy and a wide range options and experiences to its customers. Through a family and pleasant working environment, we transform each of our visitors into an honored guest, offering unforgettable life memories! The Mitsis group offers new jobs as part of the group's development at the Messonghi hotel in Corfu : Pastry Chef A' - Messonghi Area : Corfu Type of employment : seasonal/full time Ref : HO/PCAKE Purpose As a pastry chef you will participate in the production of sweets and treats of the pastry shop according to the Pastry Chef's menu and instructions. The role requires a strong understanding of various pastry techniques and materials and the ability to work effectively in a high standard environment. Responsibilities Participate in the daily production of desserts and dishes for all hotel departments (central, à la carte & food corners). You work with the team and the Pastry Chef to ensure smooth workflow and timely resolution of issues. You track supplies and schedule orders. You ensure the correct operation of the equipment and inform about any damages or issues that arise. Comply with required ISO procedures and ensure proper implementation of health and safety rules at your location. Requirements Pastry degree Experience as a pastry chef in a similar position, at least 2 years Knowledge of trends, materials and cost management Knowledge and experience in the application of food hygiene and safety standards Skills Professionalism, reliability and responsibility Empathy Adaptability Cooperation and teamwork What we offer: competitive salary package work in a family group with a people-centered approach and respect for the environment and society continuous and personalized training career development prospects in a constantly growing group accommodation full board Create your own career story #createyourcareerstory and join a team of 5,000 members at Mitsis Hotels! All applications and information submitted will be strictly confidential. You can find out more information about the Mitsis group by following the following links: [link removed] [link removed]
Working in Messonghi Greece
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Job Details
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Job Type
Full Time
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Location
Messonghi Greece
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Posted Date
April 02, 2026