Assistant manager

Skilled, committed kitchen sous chef and who can create food joy , Comwell Kellers park 
At Comwell, we focus on hosting, service and good guest contact, and we do not compromise on the quality of what we deliver, even if it sometimes goes really fast. This places great demands on our employees and managers, which is why we only look for the best. In return, we promise that you will get an exciting and challenging job where you will have the opportunity to make a difference.  
Read more about the hotel at comwell.com 
As Kitchen Sous Chef at Comwell Kellers park, you will have an exciting everyday life with lots of guests, challenges and good colleagues. Together with your team, you have a very central place in the hotel, when together you have to give our guests the special experience that makes Comwell the best choice. 

About the position 
- Ensures good & efficient daily operation of the kitchen  
- Maintains an overview in a busy service & ensures everything runs optimally
- Communicate clearly & constructively with the kitchen & waiter team
- Help ensure the development of menus & the quality of our dishes
- Ensures a good working environment & be a motivating leader for the team 
- Presentation of menus in the restaurant 
- Training of new students and colleagues
- focus on the green development & make it appear in dishes and taste 
 
Personal profile 
We expect you to be a trained chef and have experience from similar positions. However, the most important thing is that you are passionate about cooking and can deliver high quality. You have a great passion for food and wine and appreciate good and fresh ingredients. In addition, it is an advantage if you think that health, concern for the environment and good taste go hand in hand. You are outgoing and good at collaborating both with your colleagues in the kitchen and the other staff in the house. As the pace is often high, it is important that you can maintain an overview and maintain a good mood even under pressure. 
You have an intention to make a positive difference and provide good hospitality to the hotel's guests and your colleagues. You let presence and precision characterize your work effort, so that you can help create harmonious experiences. At Comwell, we always lift as a team, and we focus on collaboration across the organisation. 

We offer 
As Kitchen Sous Chef at Comwell Kellers park, you will be part of an organization where you will have the opportunity to put your own stamp on things, and where there is a strong focus on collaboration and employee well-being. 
You are offered an independent position where, together with your team, you are expected to create unique results that can be seen and felt. We focus on maintaining a seamless working environment, where we look after each other and where the health and well-being of the individual are valued.  
You will be part of a flat organization with a focus on mutual feedback and a short path from idea to action. We are in an exciting development, where we work daily to deliver the best for both people and the environment - and we are proud of it.  

Additional information 
For more information about the position, please contact Chef Erik Rasmussen 
 
Application 
We only accept applications online.  
Click on 'Apply for the position', fill in the application form and attach the application, CV and any attachment.